Fruits and Yogurt

Pam's Favorite

Greek yogurt topped with crunchy granola, fresh berries, local honey, honey-roasted pecans and cinnamon. Served with an English muffin.

Baked Cranberry Oatmeal

Old-fashioned oats in milk, baked with chopped apples, brown sugar, crusted walnuts, and cranberries. Topped off with brown sugar. 

Crunch-Berry Oatmeal

Topped with granola, blackberries, and blueberries. 

Banana-Raisin Oatmeal

Topped with plum white raisins, sliced banana, and brown sugar. 

Old Fasion Oatmeal

With milk and brown sugar.

Low-Fat Granola

Crunchy low-fat granola with milk. 

Add blueberries, strawberries, or bananas .60

Steel cut oats available! .50

Frittatas and Skillets

Santa Fe Frittata

Crisp bacon, avocado, and three cheeses scrambled with fresh eggs, diced green chilies, and green onions over grilled potatoes. Topped with sour cream and salsa.

Harvest Vegetable Skillet

A medley of fresh vegetables sauteed with diced potatoes, onions, green peppers, fresh spinach, and mushrooms, and topped with melted cheddar cheese and two eggs any style.

Tuscany Skillet

Sautéed fresh green peppers, onions, tomatoes, diced potatoes, italian chicken sausages and melted mozzarella cheese lightly seasoned with Italian spices. Topped with two farm fresh eggs.

Countryside Skillet

A sizzling combination of bacon, ham, and sausage with diced potatoes, fresh mushrooms, onions and peppers. Topped with cheddar cheese and two eggs with a side of country gravy.

Corned Beef Hash Skillet

We start with diced potatoes, sauteed onions, fresh green peppers, melted jack and cheddar cheeses, and our corned beef hash, topped with two poached eggs.

Steak Skillet

Skirt steak strips, green peppers, onions, tomatoes, mushrooms, country potatoes and melted Monterey jack and cheddar cheeses. Topped with two eggs any style.

Dublin Pot Roast Skillet

Our slow-cooked tender pot roast in mushroom, onion, and carrots red wine sauce over diced grilled potatoes, topped with melted Swiss cheese and two eggs any style. 

All skillets served with your choice of toast, an English muffin, or pancakes!

Add vegan beyond meat sausage to any dish 3

Scramblers

Italiano Egg White Scrambler

Scrambled egg whites with spinach, tomatoes, and onions topped with oregano, grated parmesan, and fresh mozzarella. Served with a natural-grain muffin and fresh melon slices.

Sun Devil Scramble

Three eggs blended with ham, green onions, bell peppers, cubed potatoes, and tomatoes, all under melted jack and sharp cheddar cheese with a side of salsa.

Create Your Own Scramble

Comes with three scrambled eggs and cubed potatoes. You choose the rest! Select any four ingredients; bacon, ham, pork, turkey, chicken sausage, chorizo, asparagus, avocado, bell peppers, broccoli, tomatoes, onions, mushrooms, and your choice of cheese.

Chilaquiles

House made tortilla chips, salsa verde, black beans, avocado, red onion, queso fresco, crema. Topped with two eggs any style.

Add chorizo 1.5, chicken 3, steak 4.50, beyond meatless sausage for 3.50

All scramblers served with your choice of toast, an English muffin, or pancakes.

Additional ingredients 1.20, add beyond meatless sausage 3

Omelettes

Health Nut

Egg whites and fresh vegetables scrambled together and served with sliced tomatoes, fresh fruit and a toasted English muffin.

Iron Man

Egg white omelet with sliced mushrooms, avocado, tomato, onions and green peppers. Served with salsa, fresh fruit, and a toasted English muffin.

Mediterranean Omelette

Fresh spinach, tomatoes, and feta cheese folded in a three-egg omelet.

California Omelette

Avocado, sauteed mushrooms, green onion, tomato, a touch of garlic, sour cream, jack, cheddar and Swiss cheese.

Garden Delight Omelette

The freshest zucchini, asparagus, spinach, mushrooms, and tomatoes baked into three eggs. Topped with Monterey jack cheese and sour cream.

Mile High

Ham, bell peppers, and onions with jack and cheddar cheeses folded into an omelet.

The Works

Bacon, sausage, ham, mushrooms, onions, and tomatoes. Topped with jack and cheddar cheese. This one’s got it all!

Butcher Shop

Crisp bacon, sausage, and ham folded into three eggs. Topped with melted jack cheese.

My Big Fat Greek Omelette

Vegetarian! A four-egg omelet filled with fresh spinach, tomatoes, onions, feta cheese, and Kalamata olives, sprinkled with oregano and served with nine-grain toast. 

Calypso Omelette

Avocado, bacon, Monterey jack cheese, topped with sour cream and chives. Served with a side of salsa. 

Tuscany Omelette

Italian chicken sausage, tomatoes, and spinach folded into a three-egg omelet. Topped with melted mozzarella cheese.

French Toast

Very Berry French Toast

Brioche bread french toast, topped with Greek yogurt, chopped walnuts and fresh berries, all drizzled with clover honey.

Almond-Crusted Stuffed French Toast

 Our thick French toast filled with raspberry jam and cream cheese, crusted with crushed almonds and topped with sliced banana and raspberry sauce. 

Nutty Banana French Toast

Three slices of banana nut bread dipped in egg whites and grilled. Topped with banana slices and walnuts, and drizzled with sea-salt caramel sauce.

Frosted Flake Crusted French Toast

Thick cut holly bread dipped in our egg batter, rolled in frosted corn flakes, grilled to a golden brown, served with whipped butter, fresh blueberries and raspberries garnish.

Cinnamon Roll French Toast

Swirls of cinnamon abound in batter-dipped slices of freshly baked cinnamon rolls. Sprinkled with cinnamon sugar.

Traditional French Toast

Made with vanilla, cinnamon, brown sugar, eggs, and cream on sourdough bread. Topped with powdered sugar and butter.

 

Gluten Free French Toast

Gluten-free bread dipped in our French toast batter and topped with powdered sugar.

Add fresh berries, bananas, cinnamon apples, walnuts, or pecans for $1.25

Crepes

Banana Foster Crepes

Topped with sauteed bananas in butter with brown sugar and pecans flamed with banana liqueur and topped with whipped cream.

Nutella Crepes

Our thin n’ lite crepes with creamy Nutella, topped with sliced banana, fresh strawberries, crushed walnuts and whipped cream. 

Swedish Crepes

Three delicate crepes with Lingonberries and Lingonberry butter.

Crepes Thin n' Lite

French pancakes topped with powdered sugar and butter.

Raspberry-Blueberry Blintzes

Thin French pancakes filled with a blend of cottage cheese and cream cheese, topped with plump blueberries, raspberries and sour cream, Surprisingly cool in the center.

California Crepes

Fresh sliced avocado and mushrooms blended with scrambled eggs, melted cheddar and jack cheeses, folded into two sweet crepes. Served with poppy seed dressing, country potatoes, and an English muffin. 

Popeye Crepes

Fresh leafy spinach, diced bacon, and mushrooms blended with scrambled eggs and melted jack cheese, folded into two crepes. Served with poppy seed dressing, fresh fruit, and an English muffin.

Pancakes and Waffles

Buttermilk Pancakes

Three fluffy buttermilk pancakes served with whipped butter, powdered sugar, and maple syrup.

Fluffy Pumpkin Pancakes

Our special seasonal recipe: fresh pumpkin mixed into our batter with apples and cranberries baked inside and sprinkled with cinnamon sugar on top. 

Lemon Blueberry Pancakes

Lemon-infused batter with fresh blueberries baked in, drizzled with lemon cream cheese icing, and dusted with powdered sugar.

Triple Berry Cakes

Our buttermilk pancakes filled and topped with fresh sliced strawberries, blackberries, and blueberries and dusted with powdered sugar, served with whipped butter and maple syrup.

Crunch-Berry Pancakes

Loaded with granola, honey-roasted pecans, and blueberries with a side of our signature raspberry sauce.

Belgium Waffle

Topped with whipped butter, and powdered sugar and served with our maple syrup.

Chocolate-Berry Waffle

Our Belgium waffle with white chocolate chips, topped with fresh raspberries, blueberries, white chocolate shavings, and whipped cream, all drizzled with our signature raspberry sauce.

Chicken N' Waffles

Belgium waffle topped with a crispy fried boneless chicken breast, country gravy, and served with clover honey. 

Pecan Banana Waffle

Loaded with honey-roasted pecans, topped with more pecans, sliced bananas, and our caramel sauce. 

Healthy Starter Waffle

Belgium waffle loaded with granola, topped with vanilla yogurt and fresh sliced strawberries.

Combos

With Your Choice of Entree: Stuffed Almond French Toast, Nutty-Banana French Toast, Cinnamon Roll French Toast, Lemon Blueberry Pancakes, Pumpkin Pancakes, Belgium Waffle, Strawberry-Banana Crepes, Swedish Lingonberry Crepes. $12 Buttermilk Pancakes or Traditional French Toast. $10

Each dish served with two eggs any style, two strips of bacon and two sausages or Canadian bacon or ham.

Eggs and Meat

Corned Beef Hash and Eggs

Two fresh eggs any style, a generous portion of corned beef hash. Served with fruit and an English Muffin.

Bacon and Egg Burrito

Diced crispy bacon, scrambled eggs and green onions folded in a flour tortilla with cheddar and jack cheeses. Served with salsa and hash browns.

The Breakfast Sandwich

Scrambled eggs with crisp chopped bacon, smothered melted cheddar cheese on ciabatta bread, and served with your choice of either potatoes, mexican rice, or fresh fruit.

Veggie Breakfast Quesadilla

A spinach tortilla filled with scrambled eggs, fresh spinach, portabella mushroom, roasted red peppers, and melted jack cheese. Served with sour cream, salsa, and fresh fruit.

The Farm House

Fresh-made biscuits topped with homemade sausage gravy and two eggs any style. Served with country potatoes.

GF • Two Eggs

Two eggs the way you like them with potatoes and your choice of toast or pancakes.

GF • Meat and Two Eggs

Served with potatoes and your choice of pancakes, toast, or English muffin. Choice of protein: Turkey or pork sausage links, thick-cut bacon, Canadian bacon, or pork sausage patties.

Add vegan beyond meat sausage patty or ham steak for additional charge

Huevos Rancheros

Three farm-fresh eggs scrambled with chorizo sausage on corn tortillas and topped with a melted Mexican cheese blend, sour cream, and salsa. Served with Mexican-style rice.

GF • Skirt Steak and Eggs

Clear-broiled skirt steak and two eggs done your way. Served with hashbrowns and your choice of an English muffin or pancakes.

Benedicts and More

Smoked Salmon Benedict

Cold smoked salmon, tomatoes, and arugula on a toasted English muffin. Topped with two poached eggs, Hollandaise sauce, red onion, capers, and fresh dill. Served with country-style hash browns.

Crab Cakes Benedict

Two golden delicious grilled blue crab cakes on a toasted English muffin. Topped with tomatoes, poached eggs, and our creamy chipotle hollandaise sauce. Served with potato pancakes and fresh fruit. 

BLT Benedict

Two poached eggs atop a toasted ciabatta, loaded with bacon, ripe tomatoes, fresh arugula, and green onion. Served with mixed greens and lightly tossed in an apple vinaigrette. 

Eggs Benedict Florentine

Two poached eggs atop two English muffin halves with spinach, mushrooms, and tomatoes. Topped off with hollandaise sauce and served with hash browns. 

Add beyond meatles sausage patties 4

Avocado Toast Benedict

Texas toast topped with smashed avocado, arugula, drizzled with apple vinaigrette, tomatoes, goat cheese, an egg sunny-side up, and hollandaise sauce. 

Classic Eggs Benedict

Two poached eggs and Canadian bacon, topped with our delicious hollandaise sauce and served with potatoes and fresh fruit. 

Way South Benedict

Chorizo, sliced tomato and avocado, two poached eggs on a toasted English muffin. Topped off with chipotle hollandaise sauce, and served with Mexican rice and fresh fruit. 

Egg'lectic Sandwiches

Tuna Melt

Our all-white-meat Albacore tuna salad on grilled multi-grain bread and melted American cheese.

Avalon Sunset

Grilled chicken breast cooked to perfection, toped with bacon, avocado, tomato, and melted Swiss cheese on grilled sourdough bread.